No Carb Fiber flour mixture for bread (ONLY FOR MICROWAVE OVEN), 250g

Mixture of flours with fiber for bread.

ONLY FOR MICROWAVE OVEN

You can bake without eggs in just 4 minutes in the microwave!

Keep in a dry and cool place.

Components

Cellulose, egg powder, egg white powder (albumin), sweeteners: erythritol, thickening agents: psyllid flakes, konjac flour, xanthan gum, growth factors: sodium bicarbonate, lactic acid, dry yeast, citric acid regulator (g)

Nutrition table

Nutrition table per 100g:

Energy                                 100.8 Kcal

Protein                                  17.57 g

Fat                                          0.35 g

of which saturated         0.93 g

Carbohydrates                 6.48 g

of which sugars               5 g

Fibers                                   68.1 g

Salt                                       0.28 g

Recipe

Recipe:

Components:

35 g Mixing for Breads

1 teaspoon oil (coconut)

65 ml of hot water

Salt to taste

Sodium bicarbonate

Yeast (3 g). The yeast is dissolved in hot water.

Method:

The salt, baking powder is mixed by adding oil and water. Homogenize, form buns and leave to rise for about 10 minutes. Place on a plate and cover with a bowl. Bake in the microwave for 4.5 minutes at 750 W. Once cooked, leave to cool.

Breads can only be baked in the microwave!